Developed by: 

Ellen Chetwynd, PhD, MPH, RN, IBCLC – Post-Doctoral Researcher, Department of Food, Bioprocessing & Nutrition, North Carolina State University 

Rebecca Costello, MPH, IBCLC – Lactation Consultant, University of North Carolina, Chapel Hill 

April Fogleman, PhD, MS, RD, IBCLC – Assistant Professor of Nutrition, Department of Food, Bioprocessing & Nutrition, North Carolina State University 

Ami Goldstein, CNM, MSN, FNP – Associate Professor, Department of Family Medicine, University of North Carolina, Chapel Hill 

Amy Sanchez, MD, IBCLC – Director of Lactation Services, University of North Carolina, Chapel Hill 

Nicola Singletary, MS, IBCLC – Doctoral Candidate, Department of Food, Bioprocessing & Nutrition, North Carolina State University 

Catherine Sullivan, MPH, RD, LDN, IBCLC – Clinical Assistant Professor & Director of Training, Carolina Global Breastfeeding Institute, University of North Carolina, Chapel Hill 

Siobhan Wulff, RN, IBCLC – Clinical Coordinator, MCH Program, Department of Family Medicine, University of North Carolina, Chapel Hill 

Module 1: Infant Feeding as Public Health Advocacy

Module 2: Breastfeeding Support in Healthcare

Module 3: Breastfeeding Medicine-Your Story

Module 4: Physiology of Breastfeeding

Optimum Infant Feeding Internship Final Report